Cook Once, Eat Twice

Who’s the author? After winning The Great British Bake Off in 2015, Nadiya Hussain has become a bestselling cookbook author and presenter of several hugely popular TV series showcasing her brilliantly inventive, approachable, and family-friendly recipes.

What’s it about? Cook Once, Eat Twice is all about making the most of simple ingredients with creative, efficient, and cost-effective recipes. From batch-cooking to freezer-friendly bakes, you’ll find clever ideas for planning your meals and turning leftovers into new dishes to help you save time, money and food waste without compromising on variety or flavour.

Nadiya also returns to our screens with a primetime cookery series of the same name on BBC2, with all featured recipes available in this companion cookbook.

Recipes we love: Cheese and Lamb Samosas, Sticky Honey Mustard Toad in the Hole Burgers, Cheats Biria Tacos, Courgette Spaghetti, Lemon Sherbet Loaf, and more.

Perfect for: Anyone who’s tired of eating the same old leftovers and looking for sustainable, budget-friendly ways to make the most of their weekly shop.