Make Muttabaq with Yotam Ottolenghi and Sami Tamimi

Straight from the pages of their best-selling book Jerusalem, watch Yotam Ottolenghi and Sami Tamimi make Muttabaq – a delicious Arabic dessert made with filo pastry, ricotta and goat's cheese.


Yotam Ottolenghi

Yotam Ottolenghi is a chef, cookbook author and restaurant owner, who has become a household name for his bold Middle-Eastern recipes and veg-championing dishes.

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