Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Features

Features

Cook from the Book: The Naked Chef

The Happy Foodie team is taking a trip down memory lane to mark the 20th anniversary of the publication of Jamie Oliver’s The Naked Chef…

Features

Our favourite spring pea recipes

Make the most of crisp, sweet, vibrant peas with this collection of our favourite spring recipes

Features

What to cook with chickpeas

From curries to hummus to salads, here are our favourite chickpea recipes that are easy to throw together. These simple dishes will make midweek cooking a breeze.

Features

10 Greek Cypriot dishes you’ll discover in Taverna

Discover 10 authentic Cypriot recipes from Georgie Hayden’s love letter to this sun-soaked island, from pastitsio to filo cheese pie.

Features

All of your favourite recipes from Mary Berry’s Quick Cooking on BBC2

If you’re a fan of Mary Berry’s brilliant new BBC2 TV series, Quick Cooking, then this is the place for you! Here you’ll find the mouth-watering recipes that you’ve seen Mary make every week, so you can recreate your own Mary-approved quick and easy dinner in your own home.

Features

Meat-free March Prize Draw T&Cs

THE HAPPY FOODIE FREE PRIZE DRAW TERMS AND CONDITIONS: 1) By entering this free prize draw, you agree to accept and be bound by these terms and conditions. All entry...

Features

Chris Bavin’s top tips for batch cooking and freezing

Make your weekly shop and each meal you cook go further with Chris Bavin’s top tips on batch-cooking and freezing.

Features

Cook from the Book: Chris Bavin’s Good Food, Sorted

We were very excited when Chris Bavin’s new cookbook Good Food, Sorted was finally released, and so we asked a few members of our team to have a go at a few of the recipes… see how they got on!

Features

Meera Sodha’s irresistible curry recipes

Vibrant, fresh and simple, Meera Sodha’s curry recipes will change the way you cook, eat and think about Indian food.

Features

All the gifting inspiration you need for Mother’s Day 2019

Stuck for ideas for what to get mum this year? Look no further…

Features

Cook from the Book: Mary Berry Quick Cooking

In celebration of the release of Mary Berry’s new cookbook, Quick Cooking, a few members of our team have been trialling and testing some of the recipes for themselves this week. Find out how they got on with Mary’s recipes at home.

Features

Vegetarian cooked breakfasts

Up your weekend brunch game with this collection of mouth-watering vegetarian recipes. Whether you’re tempted by huevos rancheros with a fiery kick, or prefer to keep it traditional with a veggie Full English, you’ll find all the veg-based inspiration you could ever need to make one heck of a vegetarian cooked breakfast.

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week