Chocolate on Valentine’s Day is pretty much non-negotiable, in our opinion. But which chocolate recipes will be gracing your table this February 14th? To help you decide, we’ve gathered some of our all-time favourite chocolate recipes in one collection, from an elegant chocolate torte to a seductive cherry and chocolate mousse.
Baked Mascarpone, Cherry and Walnut Brownies
Swirled through with creamy mascarpone and studded with cherries and walnuts, these brownies have an almost mousse-like texture. Rukmini recommends serving them warm from the oven and keeping leftovers to eat for breakfast the next day.
From the book
The Sweet Roasting Tin
75 laid-back bakes from the author of The Roasting Tin series
From traybakes to tarts, cupcakes to cookies
With recipes for every season, occasion and skill level
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White Chocolate Cheesecake
Nigella Lawson’s elegant, white chocolate cheesecake looks beautiful served just as it is, but you can add a little extra Valentine’s flair with a scattering of chopped pistachio nuts and juicy pomegranate seeds.
Vegan Chocolate Lava Cakes
Don’t forgo dessert just because you’re cooking for a vegan. These sumptuous, plant-based chocolate lava cakes are easy to make and even easier to eat.
Heart-shaped Chocolate Box Cake
Not just a delicious chocolate cake, this bake is a gift in itself, with a heart-shaped chocolate casing and a topping of homemade truffles.
Mary Berry’s Chocolate Profiteroles
Impress your date with your Bake Off-worthy choux pastry skills. Thanks to Mary Berry’s straightforward instructions and expert tips, your chocolate profiteroles will be light, airy, and utterly addictive.
