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Feed your appetite for cooking with Penguin’s expert authors
published on 2 November 2023, last updated on 7 December 2023
Mary Berry has been helping the nation make home cooking and baking effortless for decades. Now with her latest cookbook and accompanying BBC2 series, Mary Makes it Easy, she’s making the task even simpler and less daunting.
From midweek dinners to crowd-pleasing bakes and desserts, we’ve rounded up all the great fuss-free recipes featured in each episode.
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Ixta Belfrage‘s cooking is heavily informed by the cuisines of three places: her mother’s homeland of Brazil, Italy (where she spent part of her childhood), and Mexico, where her grandfather...
Beloved for her bold flavours, down-to-earth approach, and warm personality, Nadiya Hussain brings creativity and ease to the kitchen with her many bestselling cookbooks. Whether you want to indulge in...
Tahini is not just for hummus. From Ottolenghi’s grilled banana bread drizzled with tahini and creamy tahini tantanmen ramen, here are sweet and savoury recipes featuring tahini.
