Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
This recipe is a preview
Buy India Express for the full recipe, and more great recipes from Rukmini Iyer
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Roasted Cumin and Lemon Shortbread
Introduction
Cumin may sound like an unusual addition to a biscuit dough, but sweet cumin or jeera biscuits are so popular in India – perfect with a cup of tea from a roadside tea-stall. Dry-roasting cumin seeds has a transformative effect on their scent and flavour, which makes all the difference here.
Ingredients
| softened butter | |
| caster sugar | |
| lemon, zest only | |
| plain flour | |
| rice flour | |
| cumin seeds |
Preview
This recipe is a preview
Buy India Express for the full recipe, and more great recipes from Rukmini Iyer
From the book
India Express: Simple and Delicious Recipes for Every Day
75 recipes inspired by the vibrant flavours of South India and Bengal
Speedy and fuss-free recipes for maximum flavour in return for minimum effort
Trademark traybakes, as well as stir-fries, snacks, weeknight curries, and simple desserts
