Tinto de Verano

This delicious and refreshing Spanish cocktail recipe is popular in the summer if you're looking for an alternative to the usual Sangria.

From the book

Morito by
Morito
Favourite dishes from celebrated London tapas restaurant, Morito
Inspired by the flavours of Spain and the Middle East
Make innovative tapas and mezze at home

Introduction

As a tourist in Andalucía, it’s hard to escape sangria, but the locals prefer its simplified cousin, tinto de verano, or ‘wine of summer’. Don’t use expensive wine for this - go for something fruity and non-tannic. La Casera is a Spanish soft drink and is quite tricky to get hold of, but you can approximate it by mixing ordinary lemonade and soda water in equal quantities.

Ingredients

3 parts red wine
1 part lemonade or La Casera

Instructions

Pour over ice and add orange and/or lemon slices.

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