Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

This recipe is a preview

Buy India Express for the full recipe, and more great recipes from Rukmini Iyer

Preview

Sticky Spiced Popcorn with Dates, Caramel and Sea Salt

Introduction

This popcorn is inspired by my friend Danielle’s version of Saliha Mahmood Ahmed’s recipe – an addictive mix of spiced, salty popcorn studded with sticky medjool dates and caramel. Tim and I have been known to eat a trayful instead of dinner – but if you’re up for sharing it’s fantastic to make for friends too.

Read more Read less

Ingredients

butter
popping corn
caster sugar
water
medjool dates, stoned and finely chopped
Storecupboard:
chaat masala
mild chilli powder
sea salt flakes, plus extra to finish
neutral or olive oil

Preview

This recipe is a preview

Buy India Express for the full recipe, and more great recipes from Rukmini Iyer

From the book

Rukmini Iyer

Comments are closed.

Follow Rukmini on Instagram

For the latest announcements and everyday cooking tips

Follow
newsletter

Subscribe to Rukmini's newsletter

Get the latest recipes and cookbook news from Rukmini straight to your inbox.

From the book: India Express: Simple and Delicious Recipes for Every Day

Close menu