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Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Smoky Sausage Casserole with Chorizo, Peppers and Beans
![Rukmini Iyer’s Smoky Sausage Casserole with Chorizo, Peppers, and Beans](https://thehappyfoodie.co.uk/wp-content/uploads/2023/01/SAUSAGE_CASSEROLE_054-scaled-2.jpg)
Introduction
If you remember having tinned spaghetti hoops with sausages when you were a child and haven’t had them since, you are in for a treat. This recipe for homemade baked beans with sausages – packed with herbs, peppers and chorizo – can disguise itself under the name of a smoky sausage casserole, but it’s still unmistakably nostalgic children’s food, and all the better for it.
Ingredients
red pepper, thinly sliced | |
yellow pepper, thinly sliced | |
orange pepper, thinly sliced | |
red onion, roughly sliced | |
free-range pork chipolatas | |
chorizo from a ring, cut into 1½cm slices | |
fresh rosemary | |
bay leaves | |
olive oil | |
sea salt | |
freshly ground black pepper | |
haricot beans, drained | |
chopped tomatoes | |
boiling water |
Preview
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From the book