Snack Recipes - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

easy crab wonton recipe

Crispy Cheesy Crab Wontons

by Kwoklyn Wan from Chinese Made Easy

vegan sausage rolls recipe

Vegan Sausage Rolls

by Gaz Oakley from Plants Only Holidays

mary berry christmas canape recipe - scone with dolcelatte and cranberry

Mary Berry’s Dolcelatte and Sage Scone Canapés

by Mary Berry from Mary Makes it Easy

dolly parton devilled eggs recipe

Dolly Parton and Rachel Parton George’s Dressed Eggs

by Dolly Parton, Rachel Parton George from Good Lookin' Cookin'

sophie wyburd grazing board recipe

Sophie Wyburd’s Grazing Platter: The Classic Meat-and-Cheese Fest One

by Sophie Wyburd from Tucking In

Mary Berry Sharing Fish Platter Recipe

Mary Berry’s Fabulous Fish Sharing Platter

by Mary Berry from Mary Makes it Easy

mary berry asian crab cakes recipe

Mary Berry’s Asian Crab Cakes with Cucumber and Radish Salsa

by Mary Berry from Mary’s Foolproof Dinners

Mary Berry’s Poker Chips

by Mary Berry from Mary’s Foolproof Dinners

Mary Berry’s Sriracha Chicken Wings with Sriracha and Sour Cream Dip

by Mary Berry from Mary’s Foolproof Dinners

Mary Berry’s Spiced Roasted Cashews

by Mary Berry from Mary’s Foolproof Dinners

Nadiya Hussain’s Spiced Chicken-Topped Hummus

by Nadiya Hussain from Cook Once, Eat Twice

Nadiya Hussain’s Meatball Parathas

by Nadiya Hussain from Cook Once, Eat Twice

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