Barbecue Recipes - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Romy Gill’s Machi Marinated Tandoori Masala

by Romy Gill from Romy Gill’s India

Jamie Oliver’s Smash Burger

by Jamie Oliver from Simply Jamie

Buddy Oliver’s Barbecued Chicken Lollipops with Pepper and Pinapple Salsa and Lemony Couscous

by Buddy Oliver from Let’s Cook

Sweetcorn Rojak

by Mark Diacono from Vegetables: Easy and Inventive Vegetarian Suppers

Grilled Marinated Aubergines with Chilli and Mint

by Theo Randall from Verdura

Sardines with Tomato Dressing

Genevieve Taylor

by Genevieve Taylor from Scorched

Scallops with orange, basil and caper dressing

Scallops with Orange, Basil and Caper Dressing

Genevieve Taylor

by Genevieve Taylor from Scorched

coriander tuna with red pepper mayo

Coriander Tuna with Red Pepper Mayo

Genevieve Taylor

by Genevieve Taylor from Scorched

Nadiya Simple Spices Aloo Burgers

Nadiya Hussain’s Aloo Burgers

by Nadiya Hussain from Nadiya’s Simple Spices

Korean BBQ Sauce

by Neil Rankin from Low and Slow

Andi Oliver’s Tea-brined Spiced Barbecue Chicken

by Andi Oliver from The Pepperpot Diaries

Lime Pickle Butternut Squash & Halloumi Burgers

Lime Pickle, Butternut Squash and Halloumi Burgers

by Rukmini Iyer from The Green Barbecue

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