Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Jamie Oliver
by Clare Lattin and Tom Hill from Ducksoup Cookbook
by Alessandra Peters from The Foodie Teen
by Melissa & Jasmine Hemsley from Good + Simple
by Annabel Karmel from Annabel Karmel’s Busy Mum’s Cookbook
by Lucinda Bruce-Gardyne from Genius Gluten-Free Cookbook
by DK Publishing from Souping
by Francesco Mazzei from Francesco Mazzei's Mezzogiorno
by Jamie Oliver from Everyday Super Food
by Nigella Lawson from Nigellissima
by Gennaro Contaldo from Jamie’s Food Tube: The Pasta Book
by Michaela, Emanuela and Romina Chiappa from Simply Italian
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox