Pork Recipes - Page 7 of 12 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Salt and Pepper Pork Chops

Salt and Pepper Pork Chops

by Gok Wan from Gok Cooks Chinese

Authentic Madras Curry Recipe

Lamb, Pork or Beef Madras

by Madhur Jaffrey from My Kitchen Table – 100 Weeknight Curries

Red Pork Curry

Red Pork Curry

by Ken Hom from My Kitchen Table: 100 Easy Chinese Suppers

Spiced Mango-roasted Ham

Spiced Mango-roasted Ham

by Gizzi Erskine from My Kitchen Table: 100 Foolproof Suppers

Milk-roasted Pork with Cinnamon

Milk-roasted Pork with Cinnamon, Orange and Bay

by Gizzi Erskine from My Kitchen Table: 100 Foolproof Suppers

Pot-au-feu of Braised Pork Belly

Pot-au-feu of Braised Pork Belly

by Raymond Blanc from My Kitchen Table: 100 Recipes for Entertaining

Marmalade-Glazed Sticky Ribs

Marmalade-Glazed Sticky Ribs

by Catherine Hill from The Weekend Cookbook

Feijouada

Feijouada

by Tim Hayward from The DIY Cook

Jerk-spiced Pork Chops with Sweet Potato Wedges and Thyme Salt

Jerk-spiced Pork Chops with Sweet Potato Wedges and Thyme Salt

by Stevie Parle, Emma Grazette from Spice Trip

Pork in Almond Sauce (Carne en salsa de almendras)

Pork in Almond Sauce (Carne en salsa de almendras)

by Rick Stein from Rick Stein’s Spain

Pulled Meat Sandwiches

Pulled Meat Sandwiches

by Catherine Phipps from The Pressure Cooker Cookbook

Chinese Spare Ribs

Chinese Spare Ribs

by Catherine Phipps from The Pressure Cooker Cookbook

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