Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

Feed your appetite for cooking with Penguin’s expert authors

Jamie Oliver’s Spinach and Lentil Fritter Salad

Preview

Jamie Oliver’s Spinach and Lentil Fritter Salad

Banish boring salads with this Jamie Oliver recipe. Crispy lentil fritters are layered over a goat cheese, walnut and raspberry salad before drizzled in a sweet and tangy ruby dressing.
Serves 2
Total 19 min
Cook 19 min
Easy

Introduction from Jamie Oliver

From the ruby dressing to the flavoursome fritters, this is a scrumptious salad with bells on.

For more recipes from Eat Yourself Healthy, Jamie Oliver’s brand-new Channel 4 series, visit our recipe round-up here.

Preview

This recipe is a preview

Buy the book for the full recipe, and more great recipes from this author

From the book

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week

From the book: Eat Yourself Healthy

Close menu