Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Sami Tamimi, Tara Wigley from Falastin
by Amy & Emily Chung from The Rangoon Sisters
by Melissa Hemsley from Eat Green
by Russell Norman from Venice
by Ainsley Harriott from Ainsley's Caribbean Kitchen
by Rukmini Iyer from The Roasting Tin Around The World
by Roxy Pope & Ben Pook from One Pot Vegan
by Yotam Ottolenghi, Ixta Belfrage from Ottolenghi FLAVOUR
by Jessie Ware, Lennie Ware from Table Manners
by Nigella Lawson from Cook, Eat, Repeat
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox