Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Sohla El-Waylly from Start Here
by Mary Berry from Mary Makes it Easy
by Max La Manna from You Can Cook This!
by Jane Dunn from Jane’s Patisserie Everyday
by Chris Collins from Comfy
by Rick Stein from Rick Stein’s Simple Suppers
by Dr Rupy Aujla from Dr Rupy Cooks: Healthy. Easy. Flavour
by Meliz Berg from Meliz's Kitchen
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox