Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Yotam Ottolenghi, Sami Tamimi from Ottolenghi: The Cookbook
by Jamie Oliver from Super Food Family Classics
by Jo Scarratt-Jones from Eat Well For Less
by Derval O’Rourke from The Fit Foodie
by Shu Han Lee from Chicken and Rice
by Madhur Jaffrey from Curry Easy Vegetarian
by Georgina Hayden from Stirring Slowly
by Nigella Lawson from Simply Nigella
by Neil Rankin from Low and Slow
by Lindsey Bareham from One Pot Wonders
by Alessandra Peters from The Foodie Teen
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox