Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
This recipe is a preview
Buy The Sweet Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer
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Coffee and Walnut Croissant Pudding
Introduction
Coffee and croissants are an ideal breakfast, and combine beautifully here if you have a few knocking about. Nursery food with an adult twist.
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Ingredients
| medium free-range egg yolks | |
| caster sugar | |
| single cream | |
| milk | |
| strong black coffee | |
| leftover croissants | |
| walnuts, finely chopped | |
| demerara sugar | |
| icing sugar, for dusting |
Preview
This recipe is a preview
Buy The Sweet Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer
From the book
The Sweet Roasting Tin
75 laid-back bakes from the author of The Roasting Tin series
From traybakes to tarts, cupcakes to cookies
With recipes for every season, occasion and skill level
