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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

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The Sweet Roasting Tin Jacket

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Chocolate Bread and Butter Pudding

Introduction

My favourite type of bread and butter pudding – rich and indulgent, and perfect to round off a dinner party, if you can manage not to eat it all before your guests arrive. You could serve it with raspberries as well as the crème fraîche if you wish.

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Ingredients

single cream
milk
dark chocolate (70% cocoa solids), chopped
medium free-range egg yolks
sea salt flakes
soft dark brown sugar
soft white sliced farmhouse bread, buttered (crusts removed if you wish)
demerara sugar
crème fraîche, to serve (optional)

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This recipe is a preview

Buy The Sweet Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

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From the book: The Sweet Roasting Tin

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