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Nadiya Hussain’s Warm Cookie Dough Balls
Introduction from Nadiya Hussain
Cookies don’t need much help, they are great as they are, until I get my hands on them, of course. These cookie dough balls are wrapped in puff pastry and deep fried. They are great to assemble ahead, but fry them at the last minute so they can be eaten hot and served with ice cream.
Ingredients
unsalted butter
soft brown sugar
vanilla bean extract
plain flour
chocolate chips
ready-rolled puff pastry sheet
oil
icing sugar, for dusting
To serve:
your favourite ice cream
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