Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Cherry and Almond Cake
Introduction
I cannot pass a bakery selling cherry and almond cakes without going in to get a slice – particularly welcome after or during an outing with the pup. For me, this is a perfect all-day cake – just make sure to use the nice bright red glacé cherries for full retro impact.
Ingredients
softened unsalted butter | |
soft light brown sugar | |
medium free-range eggs | |
self-raising flour | |
ground almonds | |
baking powder | |
glacé cherries, halved | |
flaked almonds |
Preview
This recipe is a preview
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