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Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
Preview
Cauliflower and Broccoli and Goat’s Cheese Hazelnut Crumble
![Cauliflower and Broccoli and Goat’s Cheese Hazelnut Crumble](https://thehappyfoodie.co.uk/wp-content/uploads/2023/01/CAULIFLOWER.CRUMBLE.120-1-scaled-2.jpg)
Introduction
This warming, comforting dish is a wonderful vegetarian main. You could definitely substitute Stilton or feta for the goat’s cheese if you prefer.
Ingredients
medium cauliflower, cut into large florets | |
medium head of broccoli, cut into large florets | |
garlic, crushed | |
olive oil | |
sea salt and freshly ground black pepper | |
hazelnuts, very roughly chopped | |
butter, cubed | |
oats | |
panko breadcrumbs | |
double cream or crème fraîche | |
soft goat's cheese, crumbled |
Preview
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