Recipes from My Kitchen Table: 100 Essential Curries
Spicy Prawn and Cucumber Curry— Madhur Jaffrey —
Cabbage Stir-fried with Red Pepper Paste— Madhur Jaffrey —
Wholemeal Griddle Bread (Paratha)— Madhur Jaffrey —
Moong Dal with Browned Onion— Madhur Jaffrey —
Aubergine Cooked with Crushed Mustard Seeds and Yoghurt— Madhur Jaffrey —
Chicken in a Spinach and Mustard Sauce— Madhur Jaffrey —
Royal Chicken Cooked in Yoghurt— Madhur Jaffrey —
Mushroom Curry— Madhur Jaffrey —
Spinach with Paneer (Saag Paneer)— Madhur Jaffrey —
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