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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

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The Sweet Roasting Tin Jacket

Buy The Sweet Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

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Black Pepper, Cheddar and Sage Muffins

Introduction

I couldn’t have a chapter on muffins without including savoury options, which between us are my favourite sort of muffin – as good for breakfast as they are for an afternoon snack. You could definitely think about making tiny versions of these in mini-muffin cups to hand around with pre-dinner drinks too – in which case they’ll take no longer than 15 minutes in the oven.

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Ingredients

self-raising flour
strong cheddar cheese, grated
baking powder
sea salt flakes
freshly ground black pepper
sage leaves, roughly chopped
olive oil
natural yogurt
milk
medium free-range egg, lightly beaten
For the topping:
cheddar cheese, grated
sage leaves
freshly ground black powder

Preview

This recipe is a preview

Buy The Sweet Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

From the book

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From the book: The Sweet Roasting Tin

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