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Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
Black Pepper, Cardamon and Ginger Roasted Squash with Lime and Coriander Spiked Bulgar
Introduction from Rukmini Iyer
Perfect as a sharing dish, the spiced roasted squash works beautifully with the flavour-packed bulgur wheat in this easy entertaining dish (although it’s so simple to make, it’d easily work as a batch-cooked Sunday night dish too). Pomegranate seeds for hits of sweetness are a must.
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