Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
All-In-One Sticky Rice with Broccoli, Squash, Chilli and Ginger
This sticky coconut rice works perfectly with the sharp coriander and lime dressing, with a good contrast from the sweetness of the squash and crunch from the cashews. It doubles up easily if you’re feeding more people.
|squash, peeled and cut into 1cm cubes
|broccoli, cut into florets
|toasted cashews, to serve
|For the dressing:
|red chilli, finely chopped
|fresh coriander, finely chopped