Recipes we love from our latest cookbooks
Discover some of the tantalising recipes from our latest cookbooks by Rukmini Iyer, Meliz Berg, Mark Diacono and more.
Recipes you’ll love from Bored of Lunch Six Ingredient Slow Cooker
Discover a selection of recipes you'll find inside Bored of Lunch Six Ingredient Slow Cooker, the latest cookbook by Nathan Anthony.
Prep 5 meals in 30 minutes with The Batch Lady Rapid Dinners
Easy recipes for meal-prepping a whole week of dinners in just 30 minutes, from The Batch Lady Rapid Dinners cookbook by Suzanne Mulholland.
10 of the best Alison Roman recipes
Known for her unique, irreverent tone, inimitable style of cooking, and effortlessly brilliant recipes, Alison Roman is a firm favourite among home cooks. Her hit cookbooks include the hosting bible Nothing...
Simple Jamie Oliver vegetarian recipes
Our round-up of Jamie Oliver's best vegetarian recipes for your next dinner party or family weeknight meal.
8 delicious chicken recipes from Ottolenghi
Looking for a fun alternative to a chicken roast? Ottolenghi's recipes marry unique spices and alternative ingredients that will bring your chicken dishes to life.
Everyday Detox: 5 Swaps That Make Detoxing Simple
Megan Gilmore, the creator and recipe developer behind Detoxinista.com and author of new cookbook Everyday Detox, shows you how you can gently detox on a daily basis, while creating healthy...
Our favourite Mexican-inspired recipes from Ottolenghi FLAVOUR
Mexican influences abound in Ottolenghi FLAVOUR, from the liberal use of chilli heat to the reworking of traditional Mexican recipes like tacos and tamales. Here, we've rounded up some of...
How to make shawarma
Find out everything you need to know about popular street food dish, shawarma, and get a recipe for making a killer shawarma rub from author of Berber & Q, Josh...
Cook from the Book: Easy
Discover our favourite recipes from Chris Baber's Easy, from chocolate chip cookies to Cajun salmon, tried and tested by a team of home cooks.
How to Make the Most Out of Your Roast
Want to make more out of your big roast dinners? Learn how to make the very most of your leftovers with this one-meal wonder guide.
Cook from the Book: MEZCLA
The Happy Foodie team has been testing out recipes from MEZCLA, the debut solo cookbook from Ottolenghi protégé, Ixta Belfrage. Find out how we got on.
