Cook from the Book: MEZCLA
The Happy Foodie team has been testing out recipes from MEZCLA, the debut solo cookbook from Ottolenghi protégé, Ixta Belfrage. Find out how we got on.
6 of the best orecchiette pasta recipes
Throw some fresh shapes into your pasta repertoire with these easy orecchiette recipes from Ottolenghi, Rick Stein, Jamie Oliver and more.
6 vegetarian versions of comfort food classics
From a creamy mushroom lasagne to marinated tofu banh mi, these inventive, meat-free twists on classic comfort dishes are guaranteed to boost your mood.
Vegetarian and vegan Christmas starters
In this collection of vegetarian Christmas recipes, our favourite cooks, from Nigella to Ottolenghi, share their ultimate starters to kick off a festive spread.
How to make your own perfectly smooth hummus
Learn to make silky smooth Middle Eastern hummus with a few pointers from Yotam Ottolenghi and Sami Tamimi.
12 quick and easy vegan pasta recipes
From puttanesca to lasagne, mac and cheese to cacio e pepe, these plant-based versions of your favourite pasta dishes are every bit as enjoyable as their non-vegan counterparts.
An A-Z of Pasta with Rachel Roddy: Paccheri with Aubergine Cream, Two Sorts of Tomatoes, Mozzarella and Basil
In the second instalment of her monthly pasta column, Rachel Roddy shares an aubergine and mozzarella-based recipe that's perfect for summer.
The best Christmas desserts
With recipes from Mary Berry, Nigella Lawson, Yotam Ottolenghi, Jamie Oliver, and others, this comprehensive collection of Christmas desserts includes all of the classics.
Extract: Taste: My Life Through Food by Stanley Tucci
Stanley Tucci's Taste is an absorbing account of this food lover's life in and out of the kitchen. In this extract from the book he shares food-focused memories from his...
11 authors on the Penguin cookbooks that shaped them
Since 1935, Penguin has been publishing books that have influenced all aspects of our lives – from how we read, to how we understand the world around us, and even...
Our favourite plum cakes, bakes and puddings
A collection of cakes, puddings, and bakes to celebrate plum season, including an easy dessert from Ottolenghi and an aromatic plum crumble.
The best cookbooks of 2024
Discover new releases by Bored of Lunch, Jamie Oliver, Ottolenghi, Nicola Lamb, The Batch Lady, and more.
