10 quick and healthy one-tin oven recipes you’ll discover in The Quick Roasting Tin book
Want to revolutionise your midweek cooking routine? The Quick Roasting Tin is full of one-tin wonders that'll save you time, hassle and washing up. Discover 10 of our favourite recipes...
Our favourite fig recipes
Purple, velvety figs are a joy to cook with. Make the most of the fig season with our favourite fig recipes. From cakes, to salads to jam, we have a...
Our favourite Ottolenghi Christmas recipes
Shake up your sprouts, spruce up the turkey or swap the Christmas pud for another boozy dessert with Ottolenghi's best Christmas recipes.
8 easy chicken thigh recipes
Love chicken thighs? Try one of these 8 easy recipes from chefs including Jamie Oliver, Nigella Lawson and Madhur Jaffrey.
10 flavourful and inspiring new French dishes you’ll discover in Rick Stein’s Secret France
Rick Stein's Secret France is a cookbook about French cuisine, but perhaps not as you know it. Travelling from the north to the south of France, Rick sets off in...
7 moreish Ottolenghi cake recipes
Bored of the same old dessert staples? Try Ottolenghi's mouthwatering cake recipes, from a tahini banana loaf to a delicious apple and olive oil cake.
Recipes you’ll love from Nadiya’s Simple Spices
Delicious, easy recipes from Nadiya's Simple Spices, including Crispy Leek Biryani, Saag Aloo Chicken Jalfrezi, and Milk Fudge Flapjack.
10 Christmas recipes you’ll love in Mary Berry Cooks Up a Feast
Mary Berry Cooks Up a Feast is the ultimate guide to celebratory cooking. Here we round up 10 of our favourite recipes from the book that are perfect for Christmas...
The intuitive cook’s store cupboard
Improvisational cooking is much easier than you think, especially when your store cupboard is stocked with all of the basics. In this extract from The New York Times Cooking No-Recipe...
What to plant, harvest and cook in July with Kathy Slack
Our resident kitchen garden expert, Kathy Slack, is back to guide us through what to plant, harvest and make with a courgette glut.
The Happy Foodie’s Classic Easter Feast
This Easter at The Happy Foodie table, we're revisiting some of our favourite classic recipes. We feel like an Easter feast isn't complete without roast lamb, nor a show-stopping dessert...
Christmas 2023 Gift Guide: Books for serious cooks
Whether they love to recreate the food of their favourite restaurants at home, explore new cuisines, delve into the history of food or even if they're the cook that already...