10 healthy twists on your favourite meals from The Fitness Chef
Sticking to a lighter diet doesn't have to mean giving up your favourite foods. We take a look inside The Fitness Chef: Still Tasty at some of Graeme Tomlinson's healthy...
Festive baking projects: from gingerbread houses to panettone
Whether it's a gingerbread house worthy of a Bake Off final, a biscuit wreath to hang on your door or a traditional panettone to give away to a loved one, a festive...
5 Minutes With…Nathan Anthony of Bored of Lunch
Get to know Nathan Anthony of Bored of Lunch ahead of the release of his new cookbook The Healthy Air Fryer Cookbook.
The bitter flavours you didn’t know you loved
Discover a range of bitter flavours and how to cook with them in Alexina Anatole's debut cookbook.
The best Mexican cookbooks
From Ixta Belfrage to Rick Stein, here is your guide to cookbooks that celebrate one of the world's most popular cuisines.
Jamie Oliver 5 Ingredients Mediterranean: 5 things we can reveal so far
Ahead of its release in Autumn 2023 we reveal 5 things you can look forward to in Jamie Oliver's newest cookbook 5 Ingredients Mediterranean.
Melissa Hemsley’s Feel Good summer menu for friends
Melissa Hemsley shares a selection of make-ahead summery dishes from her book Feel Good, from salads and sides to a 3-ingredient dessert.
Healthy make-ahead breakfasts
From moreish overnight oats to wholesome snack bars for a speedy breakfast on the go, these healthy breakfasts can conveniently be made ahead of time.
Healthy summer salads
The summer season is bursting with fresh produce, and what better way to champion the height of summer than with vibrant, fresh, colourful salads from some of our favourite authors.
How to get the most out of your slow cooker: top tips from Nathan Anthony, Bored of Lunch
Nathan Anthony of Bored of Lunch gives us his top 6 tips about how to cook with and make the most of your slow cooker.
Meet Our New Author: Francesco Mazzei
With his debut cookbook, Mezzogiorno coming later this year, we caught up with Calabrian-born Francesco Mazzei, head chef and owner of Italian restaurant L'Anima. Find out what mistakes he thinks...
Jamie Oliver’s Super Food Challenge Day #1
Find out what The Happy Foodie team cooked on their first day of the Jamie Oliver Everyday Super Food Challenge!
