Cook from the Book: Stirring Slowly
To celebrate the publication of Georgina Hayden’s debut cookbook, Stirring Slowly, we’ve gathered up a team to cook from the book all week. With Stirring Slowly‘s mantra in mind –...
Prep 5 meals in 30 minutes with The Batch Lady Rapid Dinners
Easy recipes for meal-prepping a whole week of dinners in just 30 minutes, from The Batch Lady Rapid Dinners cookbook by Suzanne Mulholland.
The best cookbooks to give this Mother’s Day
It goes without saying that not all mums love cooking, but these cookbooks make the perfect gift if you are shopping for a foodie.
Exclusive Q&A with Mary Berry
Want to know what Mary Berry's ultimate comfort food is? How about her favourite TV cookery show? Mary reveals all in this exclusive interview as we chat about her new...
8 festive bread and butter pudding recipes
Want to try an alternative dessert this Christmas? Check out our collection of festive bread and butter pudding recipes.
How to cook and prepare butternut squash
Sweet and nutty, butternut squash is a vegetable that is as tasty as it is versatile. Here are all the ways you can cook with it to add flavour and sustenance...
Christmas 2025 Gift Guide: The best vegan cookbooks
Whether you're shopping for a novice vegan, a budget-conscious student, or an adventurous home cook, you'll find the perfect present in this Christmas gift guide.
The best vegan festive bakes
From classic gingerbread and mince pies to a show-stopping winter wonderland cake, we have all the vegan bakes you need this Christmas.
Cook from the Book: Jane’s Patisserie Celebrate!
A team of homebakers try out some recipes from Jane's Patisserie's Celebrate!, from classic crumpets to showstopping no-bake cheesecakes.
Sarah Rainey’s 5 top tips for baking with a microwave
We asked speed-baking expert Sarah Rainey, author of Six-Minute Showstoppers, for her top tips on baking with a microwave. Read on for everything you need to know about baking's hidden...
The best baking cookbooks for kids
These baking cookbooks span a range of techniques from absolute basics to the more advanced, helping kids get comfortable with cooking and setting them up with skills for life. Here are five...
Autumnal fruit cakes, bakes and puddings
From classic crumbles to upside-down cakes, make the most of apples and pears, plums and blackberries in these autumnal bakes.
