How to go vegan – tips to make the transition
Going vegan in the new year? We asked our top vegan authors for their tips on going animal product-free this year and beyond.
4 Ottolenghi anchovy recipes to try now
Discover four of our favourite Ottolenghi recipes using anchovy.
5 quick and healthy one-tray oven chicken recipes
Everyone needs a fallback meal you can enjoy any day of the week when prep time isn't on your side. These one-tray oven chicken recipes are just that.
Where to find all the Christmas recipe inspiration you need on The Happy Foodie
Whether you're looking for recipes for the classics or are in desperate need for some inspiration for what to cook your vegan guest, you'll find links to all of the...
What to plant, harvest and cook in October with Kathy Slack
Our resident kitchen garden expert, Kathy Slack, guides us through what to plant and harvest in October, and what to make with the star of the autumn harvest, pumpkin.
5 recipes to celebrate Hanukkah
If you're planning a party or gathering to celebrate the Festival of Lights, take a look at our collection of Hanukkah-inspired recipes.
7 Delicious Diwali Recipes
Recipes to entertain and excite this Diwali including Murukku, Aloo Bonde, Coconut Burfi, and Gulab Jamuns.
Budget-friendly vegan recipes
Whether you're taking part in Veganuary, attempting to reduce your meat intake or embracing a seasonal vegetable-led diet, these recipes celebrate a bounty of plant-based ingredients that are not only kind to...
Our favourite fakeaways: easy homemade takeaway recipes
Whether you fancy Friday night fish and chips or a weekend curry feast, make it cheaper, healthier and tastier by ditching the takeaway menu and making your own fakeaways at home.
10 of the most delicious Indian recipes
From Meera Sodha to Rukmini Iyer, here are 10 of the most delicious and easy-to-make Indian recipes.
The best vegan comfort food recipes
From warming winter stews to hearty pies and fakeaways, our collection of vegan comfort food recipes promises the plant-based pick-me-up you're searching for.
Cook from the Book: Falastin
The Happy Foodie has been feasting from Falastin. Find out how we got on cooking everything from hummus to shahshuka.
