Family-friendly fish suppers to keep the kids happy
From traybakes and curries to homemade fish fingers, keep the kids healthy and satisfied with these simple suppers that make fish the hero.
Cook from the book: Fitwaffle’s Baked In One
Find out how a team of home bakers got on baking from the new cookbook from Instagram's Fitwaffle.
10 thrifty recipes to help you cut down on food waste
Whether you want to save on your shopping bill or do your bit for the planet, cutting back on food waste is a win-win. Here, we've gathered our favourite recipes...
7 vegan recipes from Ottolenghi FLAVOUR
As befits a book that celebrates the vegetable in all its forms, Ottolenghi FLAVOUR is full of exciting, creative, and exceptionally tasty vegan recipes. Check out seven of our favourite...
7 days of dinners from Jamie’s 7 Ways cookbook
From meat-free Mondays to Friday night fakeaways, here are 7 days of dinners from Jamie's latest book, using the ingredients you know and love.
What to plant, harvest and cook in February with Kathy Slack
Author Kathy Slack teaches us what to plant, harvest and cook in February. From planting aubergines and choosing the right seeds for a first-time tomato grower to what to cook...
7 orzo recipes to try now
An incredibly versatile rice-shaped pasta, orzo is delicious in soups and stews, bulking out dishes with a creamy and silky texture that makes it a good alternative in risotto too.
6 of the best orecchiette pasta recipes
Throw some fresh shapes into your pasta repertoire with these easy orecchiette recipes from Ottolenghi, Rick Stein, Jamie Oliver and more.
Cook from the Book: Ammu
Find out how a team of home cooks got on with recipes from Asma Khan's Ammu.
Cook from the Book: Bread Every Day
Discover how a team of budding bakers got on with recipes from Bread Every Day, the brand-new baking book from Bake with Jack.
Cook from the book: Feel Good by Melissa Hemsley
The Happy Foodie team has been testing out recipes from Feel Good, the brand-new cookbook from Melissa Hemsley.
Cook From the Book: Dominique’s Kitchen
The Happy Foodie has been trying out a winner of a cookbook from Dominique Woolf, champion of The Great Cookbook Challenge.
