Festive baking projects: from gingerbread houses to panettone
Whether it's a gingerbread house worthy of a Bake Off final, a biscuit wreath to hang on your door or a traditional panettone to give away to a loved one, a festive...
How to make your bakes vegan
Find out the essential ingredient substitutes to help you switch to vegan baking, from alternatives to eggs to plant-based milk and cream.
7 of the best pasta bakes
Looking for a comforting meal that's simple to make and sure to please the whole family? Look no further than these easy pasta bakes.
Bank Holiday feasts
Make the most of the extra time at your disposal over the Bank Holiday weekend and cook up one of these crowd-pleasing feasts or showstopping desserts.
The Happy Foodie’s anti-Valentine’s menu
No Valentine? No problem! Invite your friends over to share this incredible menu that would give any fancy meal for two a run for its money. Get your friends to...
Food writer William Sitwell on his cookbook collection
Food historian, writer and Waitrose Kitchen editor, William Sitwell, gives us a grand tour of his incredible collection of cook and food books, and picks out the volumes he simply...
Indulgent Valentine’s Day desserts
Get Valentine's-inspired with these three, devilishly indulgently desserts. With Marcus Wareing's Chocolate Fondant, a gorgeous Lemon and Rose Cake from Primrose Bakery and some incredible Banana and Nutella Tartlets, we've...
Theo Randall’s Easter Menu
This gorgeous Easter lunch menu inspired by Theo Randall's new cookbook, My Simple Italian, is sure to go down a treat with family and friends.
5 summery curries
From Meera Sodha's beetroot curry to Rukmini Iyer's one-pot Keralan prawn curry, here are 5 summery curries to try now.
A guide to Malaysian spices with Norman Musa
Spices are essential in Malaysian cooking. Norman Musa, author of Amazing Malaysian, gives us a guide to Malaysian Spices and lets us know what he has in his spice cupboard.
Nigella’s summer entertaining menu
A laid-back summertime menu from Nigella Lawson, including an easy chicken traybake and a creamy, no-churn matcha ice cream.
Exclusive Q&A with Mary Berry
Want to know what Mary Berry's ultimate comfort food is? How about her favourite TV cookery show? Mary reveals all in this exclusive interview as we chat about her new...
