3 Fabulous Cocktails to Impress Your Foodie Valentine
If you're looking to go the extra mile to impress your Valentine this year, look no further than these three stunning cocktail recipes from expert alchemist and award-winning barman Tony...
Anna Brones’ Guide to Making Swedish Open Sandwiches (Smörgås)
Swedish-American food writer and author of Live Lagom, Anna Brones, shares her tips on how to make open sandwiches (Smörgås), the staple of the Swedish lunchtime.
Christmas 2024 Gift Guide: Cookbooks to give as Secret Santa or stocking filler gifts
Each of these small but mighty books could be the perfect Christmas gift for a food and drink lover on your Christmas list.
The best cocktail and drinks books for amateur mixologists
Whether you're an amateur seeking a beginner's guide to mixing, or a drinks aficionado on the hunt for cocktails with sophistication, there's a cocktail book out there for you.
Top 5 Baking Books for Beginners
Even confident cooks can feel daunted when it comes to baking - a trusted guide is needed in this area of cooking more than any other. Here is our selection...
Cook From The Book: SWEET by Yotam Ottolenghi and Helen Goh
To celebrate the release of SWEET by Yotam Ottolenghi and Helen Goh, some Happy Foodies from around the office have been getting their bake on.
Perfect for Mum: The Best Cookbooks for Mother’s Day Gifts
Looking for the perfect gift for Mum this Mother's Day? Our pick of this year's best cookbooks will gain you instant favourite child status and with new releases from Mary Berry...
Cook from the Book: Jamie Cooks Italy
A team of happy foodies has been cooking away from Jamie Cooks Italy, the latest cookbook from Jamie Oliver. Find out how we got on...
Summer Frittata Recipes
Here at The Happy Foodie, we love a frittata. Whether it’s served hot or cold, for breakfast, lunch or just a snack, a frittata is a delicious, quick and healthy...
The best books on sustainable cooking
In search of a thoughtful gift for the food-loving environmentalist in your life? Check out our collection of the best books on sustainable, zero-waste cookery.
12 cookbooks every student needs
From an indispensable guide to corner shop cooking to a collection of accessible vegan recipes, these books will help see students through to the end of term.
Inside Genevieve Taylor’s food world
The Happy Foodie caught up with urban hen-keeper, food stylist and A Good Egg author Genevieve Taylor to find out why Nigel Slater is her food hero, and how she...
