What to plant, harvest and cook in November with Kathy Slack
Our resident kitchen garden expert, Kathy Slack, guides us through what to plant and harvest in November, and what to cook with kale.
5 recipes to celebrate Hanukkah
If you're planning a party or gathering to celebrate the Festival of Lights, take a look at our collection of Hanukkah-inspired recipes.
It’s a match: Rob Buckhaven’s guide to choosing your Christmas Day booze
Whether your Christmas Day feast is based around meat, fish or vegetables, find the best wine, spirits and beer to accompany your meal.
Cook from the book: The Cook You Want to Be by Andy Baraghani
The Happy Foodie team tests recipes from the new cookbook from Andy Baraghani, The Cook You Want to Be.
8 Ottolenghi tahini recipes to try now
Discover 8 tahini-based recipes from Yotam Ottolenghi to inspire you to experiment with this delicious condiment.
Cook from the Book: Dr Rupy Cooks
The Happy Foodie team takes on the healthy and nutritious recipes from the new cookbook by Dr Rupy.
Charlotte Stirling-Reed’s tips for family-friendly meal planning
Read an extract from How to Feed Your Family by Charlotte Stirling-Reed, featuring failsafe tips and recipe ideas for organising mealtimes.
10 recipes you’ll love from The Farm Table by Julius Roberts
Delicious seasonal recipes including Braised Short Ribs, Rhubarb and Custard Tartlets and Scallops with 'nduja butter.
12 quick and easy vegan pasta recipes
From puttanesca to lasagne, mac and cheese to cacio e pepe, these plant-based versions of your favourite pasta dishes are every bit as enjoyable as their non-vegan counterparts.
Easy midweek vegan meals
Quick, plant-based dinner ideas that make vegan midweek cooking easy. from a one-tin aubergine dish to a speedy pasta recipe.
10 easy Indian vegetarian recipes
From moreish starters to hearty curries and centrepieces, find the best vegetarian Indian dishes you'll want to make at home.
Love The Roasting Tin? You’ll love these easy recipes from The Green Cookbook by Rukmini Iyer
Discover vegan and vegetarian recipes from The Green Cookbook by Rukmini Iyer, including one-pot recipes, quick dinners, batch prep and more.
