Easy edible gifts for Mother’s Day
If you'd like to bring a smile to your mum's face on Mother's Day, check out this edible gifts guide - we've got all the inspiration you need to whip...
A guide to Malaysian spices with Norman Musa
Spices are essential in Malaysian cooking. Norman Musa, author of Amazing Malaysian, gives us a guide to Malaysian Spices and lets us know what he has in his spice cupboard.
Inside The Good Life Eatery
In early April, The Happy Foodie made its way to a leafy Belgravia, dappled in Spring sunlight, to find out a little more about The Good Life Eatery and the...
Cook from the Book: Jamie Cooks Italy
A team of happy foodies has been cooking away from Jamie Cooks Italy, the latest cookbook from Jamie Oliver. Find out how we got on...
How to cook with tofu
Versatile, delicate and a wonderful carrier of flavour, tofu is a great ingredient in its own right, plus it's healthy too. Here's everything you need to know about cooking with...
10 things you’ll love about Jamie Oliver’s new cookbook, 7 Ways
Take a closer look at Jamie Oliver's brand new cookbook, 7 Ways.
Getting to know Ottolenghi FLAVOUR co-author Ixta Belfrage
We talk to Ottolenghi FLAVOUR co-author Ixta Belfrage about her unique style of fusion cooking, her favourite places to eat out in London, and life in the Ottolenghi test kitchen.
Festive baking projects: from gingerbread houses to panettone
Whether it's a gingerbread house worthy of a Bake Off final, a biscuit wreath to hang on your door or a traditional panettone to give away to a loved one, a festive...
How to make your bakes vegan
Find out the essential ingredient substitutes to help you switch to vegan baking, from alternatives to eggs to plant-based milk and cream.
How to bake baguettes with Bake with Jack
A beautiful home-baked baguette is a thing of wonder. Here no-nonsense baker, Bake with Jack, shows us how to bake artisan baguettes at home.
7 of the best pasta bakes
Looking for a comforting meal that's simple to make and sure to please the whole family? Look no further than these easy pasta bakes.
5 minutes with Mimi Harrison
The Happy Foodie caught up with Mimi to chat about her upcoming cookbook, tips for affordable meal planning and her dream dinner party guest.
