Recipe Collections
Max La Manna’s budget plant-based Christmas menu
Max La Manna shares an easy three-course plant-based Christmas dinner featuring butternut soup, a one-pan veg pie and cherry trifles.
Recipe Collections
Our favourite festive Bundt recipes
Make a beautiful Bundt cake the star of your festive baking efforts this year with our pick of the best seasonal recipes. Expect intricate shapes, warming spices and plenty of magical touches.
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16 warming pasta dishes for colder days
Packed with seasonal heroes and plenty of comforting touches, discover sixteen soul-soothing plates of pasta from the likes of Nigella Lawson, Jamie Oliver, Rick Stein and more.
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14 comforting post-roast puddings
Our pick of the best desserts to round off a roast, with favourites from Rick Stein, Nigella Lawson, Mary Berry and more.
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The Whole Vegetable: Pumpkin
Author Sophie Gordon celebrates the jewel in the autumnal produce crown, pumpkin, with three plant-based recipes.
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Cook from the book: Moro Easy
A team of home cooks take on the simplistic but flavour-packed recipes from Moro Easy.
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Marie Mitchell’s Sausage and Bean Stew
Food writer and brand-new The Happy Foodie contributor Marie Mitchell finds a remedy for grief in her late mother’s wondrous roast chicken recipe.
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4 Ottolenghi anchovy recipes to try now
Discover four of our favourite Ottolenghi recipes using anchovy.
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10 must-try extras from Ottolenghi Test Kitchen’s Extra Good Things
From pink pickled onions to marinated feta, we’ve picked out ten of our favourite ‘extra good things’ from the new cookbook from the Ottolenghi Test Kitchen.
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Cook from the book: Ottolenghi Test Kitchen: Extra Good Things
A team of home cooks tried out brand new recipes from the Ottolenghi Test Kitchen team.
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How to bake pizza with Bake with Jack
No-nonsense baker, Bake with Jack, shows us how to master pizza like a pro by sticking to two fundamental steps in the baking process.
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Easy family favourites with Dominique Woolf: Sesame Ramen with Caramelised Pork
Ease into autumn with Dominique’s soothing, warming sesame ramen with caramelised pork.
