Learn to make silky smooth Middle Eastern hummus with a few pointers from Yotam Ottolenghi and Sami Tamimi.
Throw a sumptuous Middle Eastern inspired dinner party with our menu, with recipes from the likes of Yotam Ottolenghi, Silvena Rowe and more.
Here, we’ve gathered ten of our favourite Middle Eastern-inspired main dishes to inspire your next dinner party or sharing feast.
Political and nationalistic discussions about hummus — where it started and how; who was the first to crush chickpeas and mix them with sesame paste and when — are almost...
You can’t really beat a bowl of hummus, can you? Especially a homemade batch, heady with the flavours of lemon, garlic and tahini. Here we’ve listed the three recipes we...
Jerusalem, the second cookbook from Yotam Ottolenghi and Sami Tamimi, has won Best Cookbook at the Observer Food Monthly Awards 2013.
Learn how to make Muttabaq, a delicious Arabic dessert of filo pastry, ricotta and goat’s cheese, with Yotam Ottolenghi and Sami Tamimi.