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Crumbs & Doilies

Written by

Jemma Wilson


24 November 2022

Who’s the author: Jemma Wilson, aka Cupcake Jemma, has been whipping up inventive cakes, bakes and cookies with her creative baking team on her YouTube channel since 2013. Jemma now has over 2.4 million subscribers on YouTube, 370k devoted followers on Instagram and a destination bakery in London, Crumbs & Doilies.

What’s it about? In Crumbs & Doilies, Cupcake Jemma shares the secrets of the bakery’s success with over ninety colourful, fun and beautifully presented cakes, cookies and traybakes, plus the tips and techniques behind them. Discover a wide range of recipes, including never-seen-before bakes as well as fan favourites. Expect crowd-pleasing and imaginative flavour combinations, elevated finishes and ideas for any occasion.

Recipes we love: Cereal Milk Cupcakes, End-of-the-World Chocolate Cake, Pretzel Cookie Sarnies.

Perfect for: Fans of Crumbs & Doilies, aspiring bakers who want to learn the tricks of the trade and anyone who can appreciate a towering drip cake, fudgy cookie or perfectly-formed cupcake.

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Cook from the book: Crumbs and Doilies

A team of home bakers take on the challenge of baking from the new cookbook Crumbs and Doilies, from beloved baker Cupcake Jemma.

More books by Jemma Wilson


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From the book: Crumbs & Doilies

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