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Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
Sweet Potato with Mozzarella, Onions and Basil
Introduction from Rukmini Iyer
Whole roasted sweet potato was a university staple, given a new lease of life by my friend Laura. She perfected softening finely chopped red onions and garlic together to pile into the hot potatoes, along with a good dollop of Greek yogurt. This version, with mozzarella and a basil dressing, is perfect comfort food.
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