Superfood Fudge with Goji Berries and Cocoa Nibs
Introduction
This delicious recipe makes a very tasty and healthy alternative to traditional fudge. It's also dairy-free!
Ingredients
1 | jar of light tahini |
3 tbsp | coconut oil |
120g | date syrup |
1 tsp | vanilla extract |
pinch of sea salt | |
2 tbsp | raw cacao powder |
2 tbsp | goji berries plus 1 tbsp for topping |
4 tbsp | raw cocao nibs - 3 into the mix and 1 for topping |
Instructions
Watch the Happy Pear brothers show you how to make their fudge in our video:
Melt the coconut oil.
Add the coconut oil to all the rest of the ingredients in a bowl - mix really well.
Pour into a container with sides so that the fudge is 1 inch high and leave to refridgerate for 4 hours.
Cut up and enjoy!