Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

This extraordinary recipe is a magical mix of all your favourite sweet treats in true Choccywoccydoodah style. Certainly not for the faint-hearted!

From the book

Introduction

It’s perfectly acceptable to buy all your ingredients for this, if you don’t have time to make each individual item. It’s as easy or as hard as you want to make it.

Read more Read less

Ingredients

milk chocolate
chunks of honeycomb
nut brittle
fudge
coconut ice
marshmallows
nougat

Method

VARIATIONS: Add jelly beans or wine gums.We do.

Line your favourite baking tray with baking parchment.

Melt a big bowl of milk chocolate slowly in the microwave.

Fill the bowl with the remaining ingredients.

Pour into the lined baking tray.

Pop into the fridge to set.

True love. Meant for sharing.

Reviews

Have you tried this recipe? Let us know how it went by leaving a comment below.

Thank you for your rating. Our team will get back to any queries as soon as possible.

Please note: Moderation is enabled and may delay your comment being posted. There is no need to resubmit your comment. By posting a comment you are agreeing to the website Terms of Use.

There are no comments yet

Be the first to leave a review

More Recipes from Chocolate Cake & Curses


View all

More Recipes from Chocolate Cake & Curses


View all

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week