Summer Recipes | Summer Dinner Ideas, Easy Summer Meals

Feed your appetite for cooking with Penguin’s expert authors

Grilled sardines with coarsely chopped green herbs

Grilled Sardines with Coarsely Chopped Green Herbs

by Rick Stein from Rick Stein’s Fish & Shellfish

Florentine eggs

Florentine Eggs

by Anna Del Conte from Cooking with Coco

Peach & Rosemary Almond Tarts

Peach and Rosemary Almond Tarts

by Richard Bertinet from Pastry

Crisp Lettuce

Rick Stein’s Crisp Lettuce, Anchovy, Egg and Crouton Salad with a Creamy Vinaigrette

by Rick Stein from Rick Stein’s Spain

Beetroot and Sweet Potato Gratin

Beetroot and Sweet Potato Gratin

by Rosie Ramsden from The Recipe Wheel

Chicken Salad & Couscous Salad | Filling Salad Recipe

Chicken Salad with Blood Orange and Giant Couscous

by Rosie Ramsden from The Recipe Wheel

Pimm's Layer Cake

Pimm’s Layer Cake

by Luisa Zissman from Wicked Cupcakes

Fresh Herb Tart

Fresh Herb Tart

by Roy Levy from Gail’s Artisan Bakery Cookbook

Pimm's

Pimm’s

Simon Hopkinson

by Simon Hopkinson from Simon Hopkinson Cooks

Special Sangria

Special Sangria

by Omar Allibhoy from Tapas Revolution

Rebujito

Rebujito

Samuel & Samantha Clark

by Samuel & Samantha Clark from Morito

Rad rum ribs

Rad rum ribs

by DJ BBQ from Jamie’s Food Tube: The BBQ Book

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