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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

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The Green Roasting Tin Jacket

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Herb Stuffed Roasted Onions With Cherry Tomatoes and Cannellini Beans

Introduction

In this dish, the onions are stuffed with butter and herbs and roasted whole. They make a lovely simple dinner along with the easy tomato and cannellini bean stew.

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Ingredients

red onions
fresh thyme springs
fresh rosemary sprigs
butter
cannellini beans, drained and rinsed
cherry tomatoes
vegetable stock
bay leaves
sea salt
freshly ground black pepper
lemon, juice only
feta cheese, crumbled
fresh flat-leaf parsley, roughly chopped

Preview

This recipe is a preview

Buy The Green Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

From the book

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From the book: The Green Roasting Tin

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