Make it tonight Recipes - Page 7 of 161 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Air Fryer Crispy Honey and Ginger Beef

by Hayley Dean from How to Make Anything in an Air Fryer: Easy Dinners!

Air Fryer Baked Leek and Mushroom Orzo

by Hayley Dean from How to Make Anything in an Air Fryer: Easy Dinners!

Salade Niçoise

by Laurent Mariotte from Essentials of French Cuisine

Meera Sodha’s Miso Butter Greens Pasta

by Meera Sodha from Dinner

Jane’s Patisserie’s Feta Garlic Muffins

by Jane Dunn from Jane’s Patisserie Easy Favourites

Prawn Fried Rice

by Good Food from Good Food: Ultimate Unprocessed Recipes

Courgettes with Chickpeas, Green Tahini and Za’atar

by Claire Thomson from The Veggie Family Cookbook

Mapo Dofu Mushroom

by Claire Thomson from The Veggie Family Cookbook

Sweet Potatoes with Almond Sauce, Dates and Chopped Mint

by Claire Thomson from The Veggie Family Cookbook

Melissa Hemsley’s White Chicken Chilli

Melissa Hemsley

by Melissa Hemsley from Real Healthy

Hash Brown Breakfast Skillet

by Eleanor Wilkinson from One Pot, One Portion

Halloumi or Cod Provençal

by Eleanor Wilkinson from One Pot, One Portion

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