Fajita Spiced Mushrooms and Peppers with Stilton and Sour Cream

Name: Fajita Spiced Mushrooms and Peppers with Stilton and Sour Cream
Prep time: 10 min
Cook time: 10 min
Total time: 20 min

by Rukmini Iyer from The Green Roasting Tin

Fajita Spiced Mushrooms and Peppers With Stilton and Sour Cream

Introduction

I love fajitas and this version with mushrooms is a wonderful quick dinner. You’ll need to use the grill tray that comes fitted as standard in your oven to get everything cooking evenly: have the tortillas and sour cream ready on the table, so you can serve this as soon as it comes out of the oven.

Ingredients

portobello mushrooms, sliced
chestnut mushrooms, sliced
red peppers, thinly sliced
onion, thinly sliced
chipotle chilli flakes
ground cumin
ground coriander
sea salt
olive oil
fresh coriander, chopped
stilton
sour cream
warm tortillas

Preview

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From the book

The Green Roasting Tin

Rukmini Iyer

The Green Roasting Tin

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