Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Crispy Baked Ravioli with Sour Cream and Chive Dip
Introduction
What’s better than shop-bought ravioli? Crispy shop-bought ravioli. A novelty dish, but a fun one to wheel out hot with a glass of something cold (and ideally fizzy) – purists look away, because the sour cream and chive dip really makes this dish. I forgot to scatter parmesan over the ones opposite before baking, but I have included it in the method below so you don’t.
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This recipe is a preview
Buy The Green Cookbook for the full recipe, and more great recipes from Rukmini Iyer
From the book
