Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
This recipe is a preview
Buy The Green Cookbook for the full recipe, and more great recipes from Rukmini Iyer
Preview
Crispy Baked Ravioli with Sour Cream and Chive Dip
Introduction
What’s better than shop-bought ravioli? Crispy shop-bought ravioli. A novelty dish, but a fun one to wheel out hot with a glass of something cold (and ideally fizzy) – purists look away, because the sour cream and chive dip really makes this dish. I forgot to scatter parmesan over the ones opposite before baking, but I have included it in the method below so you don’t.
Preview
This recipe is a preview
Buy The Green Cookbook for the full recipe, and more great recipes from Rukmini Iyer
From the book
The Green Cookbook
A new set of fuss-free recipes from the author of the Roasting Tin series
Featuring 75 meat-free recipes packed with flavour
Including plenty of one-tin recipes for fans of the Roasting Tin method
