Stir Fry Recipes - Page 6 of 7 - The Happy Foodie

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Stir-fried Crab with Ginger and Spring Onions

Stir-Fried Crab with Ginger and Spring Onions

by Ken Hom, Ching-He Huang from Exploring China

Sichuan Sea Bass with chives

Sichuan Sea Bass with Chives

by Ken Hom, Ching-He Huang from Exploring China

Red-Cooked Butternut Squash

Red-Cooked Butternut Squash

by Ken Hom, Ching-He Huang from Exploring China

complete_chinese_cookbook

Stir-Fried Cucumbers with Hot Spices

by Ken Hom from Complete Chinese Cookbook

Harry Eastwood's Kung Pao Chicken

Kung Pao Chicken

by Harry Eastwood from Carneval

Caramel Pork Ribs (Thit Kho To) from Chicken and Rice

Caramel Pork Ribs

by Shu Han Lee from Chicken and Rice

Green Bean Stir Fry from Eat your Greens

Green Bean Stir Fry

by DK Publishing from Eat Your Greens

Duck Stir-Fry with Plum Sauce by Annabel Karmel

Duck Stir-Fry with Plum Sauce

by Annabel Karmel from Annabel Karmel’s Busy Mum’s Cookbook

Yaki-udon (Stir-fried Udon Noodles)

Yaki-udon (Stir-fried Udon Noodles)

by Tim Anderson from Nanban

Pork Mince and Aubergine Stir-fry

Pork Mince and Aubergine Stir-fry

by Mr Peng from Hunan

Stir-fried Pepper Beef with Mangetout

Stir-fried Pepper Beef with Mangetout

by Ken Hom from Complete Chinese Cookbook

Plain Fried Rice

Plain Fried Rice

by Yan-Kit So from Yan Kit’s Classic Chinese Cookbook

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