Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Coffee and Baileys Cake
Introduction
Coffee with Baileys was my late godmother Mamie’s favourite drink and was invariably offered to me on visits, though once she drew into her nineties, I’d head into the kitchen to make it for us instead. I reckon she’d have approved of this wonderfully light coffee cake, spiked with Baileys and perfect for an afternoon chat.
Ingredients
| unsalted butter | |
| soft light brown sugar | |
| free-range eggs | |
| self-raising flour | |
| baking powder | |
| good instant coffee (I like Nescafé Azera) | |
| boiling water | |
| Baileys | |
| For the icing: | |
| icing sugar | |
| Baileys |
Preview
This recipe is a preview
Buy The Quick Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer
From the book
The Quick Roasting Tin
75 fast and simple one dish recipes to revolutionise the way you cook
Leave the hard work to the oven with minimal prep and less washing up
From fast dinners to simple desserts
